Banana Bread

I'm going to try to make banana bread for the first time today. Let's see how it goes. I have been cooking a lot lately. Last week I made basil pesto sauce, this did not turn out well. A lot of things went wrong. First I read the wrong recipe, next I added too much cheese and not enough basil. After I flopped I decided that I needed to simply start over. Too bad my basil plant now looked like this:
Well, what can you do? That's what basil plants are for right? Using them to cook and then having them grow back? Next time I am making sure that I do not strip my plant therefore rendering it useless to me for the next couple of weeks! I don't have a banana tree so I should be okay with the banana bread...